Poha Roaster in Sikkim – 50-100 kg/hr Roasting Machine – Manufacturer, Supplier & Dealer

A good batch of poha depends as much on the roast as on the flattening — uneven heat means uneven colour and shelf life. Processing units in Sikkim, especially around Gangtok, Namchi and Singtam, use the Poha Roaster from Oven Bakeries to dry-roast 50–100 kg an hour with heat spread evenly across every flake.

Slow Even Heat, Reliable Output

Powered by a 5 HP motor and built on a solid MS frame, the roasting drum turns steadily so flakes toast uniformly instead of scorching at the edges. That consistent finish keeps wholesalers happy and reduces rework on every batch.

Key Features

• Capacity: 50–100 kg/hr
• Power: 5 HP
• Build: mild steel (MS)
• Ideal for: poha roasting, chiwda base, dry snack loads

Trusted in Snack Cities

Roasters in Gangtok, Namchi, Singtam, Rangpo and Jorethang slot this machine between flaking and seasoning stations, keeping the whole poha line moving on schedule. For namkeen makers, it also doubles as a pre-roaster before frying or spicing.

Get in Touch

We supply, install and service roasters all across Sikkim. Call 9315730440 or WhatsApp. Our works is near Nangloi Metro Station, Metro Pillar No. 419, Nangloi, Delhi – 110041.